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Food Service Attendant (UPMC Chautauqua at WCA)
Category: Other
  • Your pay will be discussed at your interview

Job code: lhw-e0-90671665

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  Job posted:   Thu Jun 7, 2018
  Distance to work:   ? miles
  3 Views, 0 Applications  
Food Service Attendant (UPMC Chautauqua at WCA)


Responsible for the timely assembly, final preparation and service of nutritionally-appropriate and attractive meals. Practices appropriate food handling techniques and food safety procedures in all aspects of job. Demonstrates excellent customer service skills on a consistent basis.


+ Adheres to department procedures regarding the operation of all food service equipment.

+ Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.

+ Assembles and serves meals according to diet orders, menus and patient / guest specific requirements.

+ Assures the necessary food and service equipment / utensils are secured for assigned area prior to meal service.

+ Inventories and stocks bulk supplies, following established procedures and designated timeframes

+ Maintains food safety and quality by applying HACCP principles throughout service.

+ Patient Service Specific Responsibility:
Serves patient meal tray using the designated department script, to include proper patient identification.

+ Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.


+ High school diploma/GED OR one year of previous job experience required in lieu of high school diploma/GED.

Licensure, Certifications, and Clearances:

UPMC is an equal opportunity employer. Minority/Females/Veterans/Individuals with Disabilities


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